Chocolate

Bavarian

Product Code 8103

Pack Size 6 x 1.15kg

Crafted for Indulgence, Made for Foodservice

A light moist chocolate cake base is topped with delicious traditional Sara Lee Chocolate Bavarian and finished with a layer of fresh dairy cream rosettes.

A sprinkle of chocolate flakes adds to the flavour and attraction of this dessert that will have every choc-o-holic craving for more! Simply cut Sara Lee Tray Chocolate Bavarian into portions whilst frozen, thaw and serve as is or with a simple garnish. Return any unused frozen portions to the freezer immediately.

Ingredients

Cream (Milk), Water, Sugar, Wheat Flour, Egg or Reconstituted Egg, Vegetable Margarine (Milk), Cocoa, Milk Solids, Thickeners (1422, 1412), Canola Oil, Dark Chocolate (Milk, Soy), Gelatine, Emulsifiers (Vegetable – 477, 471 (Soy), 475, Soy Lecithin), Raising Agents (450, Sodium Bicarbonate) (Wheat), Salt, Natural Vanilla Flavour, Vegetable Gum [Xanthan (Soy)], Citric Acid. Total Cocoa Solids: 2%

Ingredients and recipes for our products do change from time to time. Please consider the ingredient list and nutrition table on our packaging prior to consumption of our products.

Contains Milk, Wheat, Gluten, Egg, Soy. May Contain Peanut, Almond, Hazelnut, Pecan, Walnut.

Servings per pack: 16 Approx. serving size: 72
Average Quantity Per Serving Average Quantity Per 100g
Energy 900 kJ 1270 kJ
Protein 2.2  g 2.9 g
Fat-Total 14.4 g 20.2 g
Fat-Saturated 9.1 g 12.7 g
Carbohydrate-Total 19.2 g 27.7 g
Carbohydrate-Sugars 15.4 g 22.3 g
Sodium 117 mg 157 mg
Servings per pack: 16 Approx. serving size: 72g
Average Quantity Per Serving Average Quantity Per 100g
Energy 914 kJ 1270 kJ
Protein 2.1 g 2.9 g
Fat-Total 14.5 g 20.2 g
Fat-Saturated 9.1 g 12.7 g
Carbohydrate-Total 19.9 g 27.7 g
Carbohydrate-Sugars 16.1 g 22.3 g
Sodium 113 mg 157 mg

Frozen: 18 months. Refrigerated: 24 hours

Bring the

love to your menu

Rich, indulgent, and ready to serve, our desserts are crafted to save you time while delighting your customers with every bite.

Made right here in Australia, every Sara Lee dessert is created with care using locally sourced, high-quality ingredients – a true celebration of our baking heritage and the flavours Australians love.

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