White Chocolate and Raspberry Cake
Product Code 8219 | Pack Size 4 x 2kg
Sara Lee White Chocolate and Raspberry Tray Cake is rich and moist with the sumptuous taste of raspberry permiates the palate. Topped with a pure white chocolate frosting and sprinkled with white choc flakes, it offers a unique chocolate alternative to any menu or occasion.
- No artificial colours, flavours or preservatives
- Halal approved
Refrigerated: 2-3 daysFrozen: 18 months
IMPORTANT: Cut tray cakes to desired portion size when completely frozen with a hot knife.
Sugar, Wheat Flour (Thiamine), Egg or Reconstituted Egg, Vegetable Fats and Oils [Water, Salt, Milk Solids, Emulsifiers (471, 472c), Antioxidant (304), Natural Flavour, Natural Colour (Carotene)], Water, Diced Raspberry Fruit Gums (4.5%) [Contains Reconstituted Raspberry Juice (50%), Wheat], Fondant, Milk Solids, White Chocolate (2%) (Milk, Soy), Thickener (1412), Butter (Milk), Emulsifiers [Vegetable - 477, 471 (Soy), 475, Soy Lecithin], White Compound Chocolate (1%) (Milk, Soy), Glucose, Salt, Raising Agents (450, Sodium Bicarbonate) (Wheat), Natural Vanilla Flavour, Vegetable Gum (Acacia). Contains Wheat, Gluten, Egg, Milk, Soy. May Contain Peanut, Almond, Hazelnut, Pecan, Walnut. NO ARTIFICIAL COLOURS, FLAVOURS OR PRESERVATIVES
Ingredients and recipes for our products do change from time to time. Please consider the ingredient list and nutrition table on our packaging prior to consumption of our products.
Servings per tray: 32/28 Approx. serving size: 62g
|Average Quantity Per Serving||Average Quantity Per 100g|
|Energy||955 kJ||1540 kJ|
|Protein||2.3 g||3.7 g|
|Fat-Total||7.5 g||12.1 g|
|Fat-Saturated||3.7 g||6.0 g|
|Carbohydrate-Total||37.1 g||59.9 g|
|Carbohydrate-Sugars||29.7 g||45.0 g|
|Sodium||304 mg||491 mg|