The deliciously rich moist date pudding is topped with luscious toffee sauce. Served warm with cream, custard or ice cream, Sara Lee Tray Sticky Date Pudding will send pudding lovers scrambling for second and third helpings.
Sugar, Dates (13%), Wheat Flour, Water, Margarine [Vegetable Oil, Water, Salt, Milk Solids, Emulsifiers (471, 472c), Antioxidant (304), Natural Flavour, Natural Colour (Carotene)], Glucose, Egg or Reconstituted Egg, Fondant (Sucrose, Glucose), Cream (Milk), Natural Colour (Caramel 1), Thickener (1412), Raising Agents (450, Sodium Bicarbonate) (Wheat), Emulsifiers (Vegetable – 477, 471, 475), Vegetable Gums (Agar, 405), Natural Flavours, Salt.
Ingredients and recipes for our products do change from time to time. Please consider the ingredient list and nutrition table on our packaging prior to consumption of our products.
Contains Wheat, Gluten, Milk, Egg. May Contain Soy, Peanut, Almond, Hazelnut, Pecan, Walnut.
| Servings per pack: 16 Approx. serving size: 72 | ||
| Average Quantity Per Serving | Average Quantity Per 100g | |
| Energy | 1010 kJ | 1400 kJ |
| Protein | 2 g | 2.7 g |
| Fat-Total | 8.7 g | 12.5 g |
| Fat-Saturated | 5 g | 7.4 g |
| Carbohydrate-Total | 37.6 g | 52.3 g |
| Carbohydrate-Sugars | 27.6 g | 38.5 g |
| Sodium | 197 mg | 274 mg |
| Servings per pack: 16 Approx. serving size: 72g | ||
| Average Quantity Per Serving | Average Quantity Per 100g | |
| Energy | 1008 kJ | 1400 kJ |
| Protein | 1.9 g | 2.7 g |
| Fat-Total | 9 g | 12.5 g |
| Fat-Saturated | 5.3 g | 7.4 g |
| Carbohydrate-Total | 37.7 g | 52.3 g |
| Carbohydrate-Sugars | 27.7 g | 38.5 g |
| Sodium | 197 mg | 274 mg |
Frozen: 18 months. Refrigerated: 2-3 days
Made right here in Australia, every Sara Lee dessert is created with care using locally sourced, high-quality ingredients – a true celebration of our baking heritage and the flavours Australians love.
From indulgent cheesecakes to flaky pastries and homestyle pies, explore products that pair perfectly with your menu and delight customers with every serve.
