Carrot

Cake

Product Code 8204

Pack Size 4 x 2.25kg

Crafted for Indulgence, Made for Foodservice

Deliciously rich and moist, our carrot cake is made with shredded carrot, pineapple, eggs and wheat flour.

A sprinkle of cinnamon and spices create an enticing aroma. Topped with icing made from Neufchatel cheese and finished with crumbed walnuts, our Carrot Cake has a classic look with an indulgent taste.

Ingredients

Sugar, Wheat Flour (Thiamine), Vegetable Fats and Oils [Water, Salt, Milk Solids, Emulsifiers (471, 472c), Antioxidant (304), Natural Flavour, Natural Colour (Carotene)], Carrots (14%), Egg Or Reconstituted Egg, Cream Cheese [Milk, Cream (Milk), Milk Solids, Salt, Vegetable Gums (Carob Bean, Guar Gum), Lactic Acid, Starter Culture], Pineapple, Walnuts, Raising Agents (450, Sodium Bicarbonate) (Wheat), Thickener (1412), Cinnamon, Cocoa, Salt, Emulsifiers (Vegetable – 471, 475), Vegetable Gum [Xanthan (Soy)], Citric Acid.

Ingredients and recipes for our products do change from time to time. Please consider the ingredient list and nutrition table on our packaging prior to consumption of our products.

Contains Wheat, Gluten, Milk, Egg, Walnut, Soy. May Contain Peanuts, Tree Nuts.

Servings per pack: 32 Approx. serving size: 70
Average Quantity Per Serving Average Quantity Per 100g
Energy 1060 kJ 1530 kJ
Protein 2.7  g 3.8 g
Fat-Total 13.4 g 19.1 g
Fat-Saturated 3.6 g 5.3 g
Carbohydrate-Total 29.8 g 45.2 g
Carbohydrate-Sugars 21.3 g 32.2 g
Sodium 286 mg 412 mg
Servings per pack: 32 Approx. serving size: 70g
Average Quantity Per Serving Average Quantity Per 100g
Energy 1071 kJ 1530 kJ
Protein 2.7 g 3.8 g
Fat-Total 13.4 g 19.1 g
Fat-Saturated 3.7 g 5.3 g
Carbohydrate-Total 31.6 g 45.2 g
Carbohydrate-Sugars 22.5 g 32.2 g
Sodium 288 mg 412 mg

Frozen: 18 months. Refrigerated: 2-3 days

Cut tray cakes to desired portion size when completely frozen with a hot knife.

Bring the

love to your menu

Rich, indulgent, and ready to serve, our desserts are crafted to save you time while delighting your customers with every bite.

Made right here in Australia, every Sara Lee dessert is created with care using locally sourced, high-quality ingredients – a true celebration of our baking heritage and the flavours Australians love.

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