Sugar, Wheat Flour (Thiamine), Egg or Reconstituted Egg, Canola Oil, Water, Dark Chocolate (8%) [Sugar, Cocoa Mass, Cocoa Butter, Milk Solids, Emulsifiers (Soy Lecithin, 476), Natural Flavour], Apple Puree, Cocoa, Invert Sugar, Whey Powder (Milk), Thickener (1412), Emulsifiers (Vegetable – 477, 471, 475), Raising Agents (450, Sodium Bicarbonate) (Wheat), Natural Vanilla Flavour, Salt, Preservative (Potassium Sorbate), Vegetable Gum [Xanthan (Soy)]. Total Cocoa Solids: 6%.
Ingredients and recipes for our products do change from time to time. Please consider the ingredient list and nutrition table on our packaging prior to consumption of our products.
Contains Wheat, Gluten, Egg, Milk, Soy. May Contain Peanut, Almond, Hazelnut, Pecan, Walnut.
| Servings per pack: 20 Approx. serving size: 25 | ||
| Average Quantity Per Serving | Average Quantity Per 100g | |
| Energy | 378 kJ | 1480 kJ |
| Protein | 1.2 g | 4.8 g |
| Fat-Total | 4.1 g | 15.1 g |
| Fat-Saturated | 0.8 g | 2.2 g |
| Carbohydrate-Total | 11.8 g | 49.3 g |
| Carbohydrate-Sugars | 8 g | 33.6 g |
| Sodium | 116 mg | 253 mg |
| Servings per pack: 20 Approx. serving size: 25g | ||
| Average Quantity Per Serving | Average Quantity Per 100g | |
| Energy | 370 kJ | 1480 kJ |
| Protein | 1.2 g | 4.8 g |
| Fat-Total | 3.8 g | 15.1 g |
| Fat-Saturated | 0.6 g | 2.2 g |
| Carbohydrate-Total | 12.3 g | 49.3 g |
| Carbohydrate-Sugars | 8.4 g | 33.6 g |
| Sodium | 63 mg | 253 mg |
Frozen: 18 months. Refrigerated: 2-3 days
Made right here in Australia, every Sara Lee dessert is created with care using locally sourced, high-quality ingredients – a true celebration of our baking heritage and the flavours Australians love.
From indulgent cheesecakes to flaky pastries and homestyle pies, explore products that pair perfectly with your menu and delight customers with every serve.
